I sure hope she knows what she's walking into. #timezero is spilling over into the states and know this.....Resist resist resist. Originally shared by Klue S. Resistance Members, I know what I am getting into. I've seen what's on the other side, but this is beyond me and my well being. I'm doing this because it would be an immeasurable danger to all of us if if the corporations got their hands on the glyphs. I need your help in Portland, OR, USA on Sunday June 30. I know we'll prevail. Klue
Tyler Steele Ashkan Manouchehri Brian Sorensen
ReplyDeleteDid you bring enough to share?
ReplyDeleteNow Joe Philley posting that was just bein' mean! ;)
ReplyDelete+ one billion
ReplyDeleteHome sweet home?
ReplyDeleteNow you're speaking my language!
ReplyDeleteWhere's the tobasco?
ReplyDeleteIsn the tobasco the little plastic container on the left of the plate? I dont use tobasco for this dish though. Looks good.
ReplyDeleteThat's a lot of tobasco then. To me that looks like cocktail sauce.
ReplyDeleteI carry my own sauce.
ReplyDeleteGood man!
ReplyDeleteHehahe, i still don't try it: but must search someday, they say that it's afrodisiac? Huehue!
ReplyDeleteJoe Philley ,what type of oysters were they? Kumamodos from Washington , Wellfleet from Wisconsin , Malpeques from Saskatchewan, Canada ? I work at a fine dining restaurant and I love oysters, just curious on the quality of beauties that you enjoyed.
ReplyDeleteMalpeques Hugo Luna
ReplyDeleteJoe Philley Niiice, I've had those from work, very delicious, for one who appreciates oysters, they're really good. I have them with soy sauce and lemon.
ReplyDeleteIts good for your masculine power.hihi
ReplyDelete